Jamaican Soursop Leaves (Approx 15G)
Our Soursop leaves are handpicked from Jamaica.
Suggestion: Soursop, sourced from Jamaican is said to be an Anti-inflammatory and calming agent, an ideal pain management solution for people with a variety of body pains.
Benefits may include:
- Promotion of Healthier Skin
- Rich in vitamin C
- Contains properties that may help the body eliminate phlegm and mucus
- Helping to relieve Insomnia
- Boosts the immune system
- Assists in fighting cancer cells
Directions:
Wash 6-8 soursop leaves, crumble slightly. Add to your teapot. Pour over boiling water, steep for 10 mins.
Alternatively, bring 750ml of water to the boil in a saucepan, add 6-8 leaves, turn down the heat and simmer for 10 mins. Strain and enjoy.
Our Soursop leaves are handpicked from Jamaica.
Suggestion: Soursop, sourced from Jamaican is said to be an Anti-inflammatory and calming agent, an ideal pain management solution for people with a variety of body pains.
Benefits may include:
- Promotion of Healthier Skin
- Rich in vitamin C
- Contains properties that may help the body eliminate phlegm and mucus
- Helping to relieve Insomnia
- Boosts the immune system
- Assists in fighting cancer cells
Directions:
Wash 6-8 soursop leaves, crumble slightly. Add to your teapot. Pour over boiling water, steep for 10 mins.
Alternatively, bring 750ml of water to the boil in a saucepan, add 6-8 leaves, turn down the heat and simmer for 10 mins. Strain and enjoy.
Our Soursop leaves are handpicked from Jamaica.
Suggestion: Soursop, sourced from Jamaican is said to be an Anti-inflammatory and calming agent, an ideal pain management solution for people with a variety of body pains.
Benefits may include:
- Promotion of Healthier Skin
- Rich in vitamin C
- Contains properties that may help the body eliminate phlegm and mucus
- Helping to relieve Insomnia
- Boosts the immune system
- Assists in fighting cancer cells
Directions:
Wash 6-8 soursop leaves, crumble slightly. Add to your teapot. Pour over boiling water, steep for 10 mins.
Alternatively, bring 750ml of water to the boil in a saucepan, add 6-8 leaves, turn down the heat and simmer for 10 mins. Strain and enjoy.
